Uniqueness: crunchy, light-colored mushrooms, slightly sour flavor, no preservatives.
Usage: can be used as garnish with various meat or fish dishes; also as ingredient for salads, soups, stews.
Uniqueness: crunchy, light-colored mushrooms, slightly sour flavor, no preservatives.
Usage: can be used as garnish with various meat or fish dishes; also as ingredient for salads, soups, stews.